Breakfast ( 9 am – 1 pm )

Fruta de temporada

$155.00

Seasonal fruit with yogurt and granola

Pan francés

$165.00

French toast with seasonal fruit compote and whipped cream

Huevos ahogados

$155.00

Poached eggs in black bean and chile pasilla sauce

Huevos en cazuela

$175.00

Poached eggs casserole with black beans, chorizo, salsa macha and jocoque

Huevos con hoja santa

$175.00

Fried eggs with hoja santa and mole

Huevos rancheros

$175.00

Fried eggs with black beans, purslane, salsa roja and Ocosingo cheese

Chilaquiles en salsa verde

$150.00

Fried tortilla chips with salsa verde, onions, organic sour cream and Ocosingo Cheese
– with eggs (2 pcs.) $175.00
– with shrimp $235.00

Chilaquiles en salsa de chile morita

$150.00

Fried tortilla chips with chile morita salsa, onions, organic sour cream and Ocosingo Cheese
– with eggs (2 pcs.) $175.00
– with shrimp $235.00

Pastries

Croissant

$45.00

Concha

$45.00

Garibaldi

$45.00

Ojo de Buey

$45.00

Oreja

$45.00

Suizo

$55.00

Tostadas ( 1 pm – 7 pm)

Tostada de camote

$95.00

Sweet potato with salsa macha and fennel

Tostada de berenjena

$95.00

Eggplant with green pipián sauce and purslane

Tostada de pescado ahumado

$115.00

Smoked fish with dill tartar sauce and pickled shallots

Tostada de calamares

$115.00

Fried squid with pickled shiitake mushrooms

Tostada de atún

$145.00

Marinated tuna with chile güero mayonnaise and shallots

Tostada vuelve a la vida

$195.00

Shrimp and octopus with cocktail sauce, onions, tomatoes and avocado

Tostada de callo de hacha

$195.00

Scallops with chile morita and salsa macha

Tostada de pulpo adobado

$215.00

Adobo rubbed octopus with black beans and avocado

Soups and salads

Sopa de chilacayote

$115.00

Quelites soup

Ensalada de jitomates criollos

$135.00

Tomato, avocado and watercress salad

Starters

Guacamole

$95.00

Guacamole with radishes and cilantro

Ceviche de pescado con leche de tigre cebolla morada y cilantro

$215.00

Catch of the day with leche de tigre, onions and cilantro

Aguachile de camarón

$225.00

Shrimp with pickled onion, cucumber, chile serrano and cilantro

Main Courses

Gordita de pescado adobado con chicharrón

$105.00

Adobo rubbed fish and chicharrón gordita with onions and cilantro

Volcán de pescado al pastor

$155.00

Fried tortilla topped with “al pastor” fish and cheese

Sope de pescado al pastor

$185.00

“Al pastor” fish sope with pineapple, onions and cilantro

Sope de camarón gratinado con queso y rábanos

$215.00

Shrimp sope with black beans, cheese and radishes

Esquites de camarón con mayonesa de habanero

$245.00

Cooked corn kernels with shrimp broth and habanero mayonnaise

Gringa de camarón con queso, piña, cebolla y verdolagas

$235.00

Flour tortilla quesadilla with shrimp, pineapple, onions and purslane

Torta de huevo con tocino

$145.00

Bacon and scrambled eggs torta with avocado, aioli and black beans

Torta de camarón

$190.00

Shrimp and scrambled eggs torta with avocado and salsa macha

Torta de pulpo adobado con papas, aguacate, cebolla y frijoles

$265.00

Adobo rubbed octopus torta with potatoes, avocado, onions and black beans

Torta de pescado al pastor con piña, aguacate, cebolla y frijoles

$230.00

Fish torta with beans, avocado, pineapple and onions

Desserts

Arroz con leche

$75.00

Mexican rice pudding

Concha de pinole rellena de arroz con leche

$95.00

Rice pudding filled concha

Brownie de chocolate y mole con crema de jamaica

$150.00

Chocolate and mole brownie with hibiscus cream

Flan de rosita de cacao

$150.00

Rosita de cacao flan

Pan de Muerto (50 g)

$25.00

Pan de Muerto con ajonjolí (50 g)

$25.00

Pan de Muerto (100 g)

$40.00

Pan de Muerto con ajonjolí (100 g)

$40.00

At Itacate del Mar we work with seasonal fish and seafood, our menu is subject to availability.

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